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Alberto's Ristorante | 360 Main Street | DayTime4
Lunch Online Dinner Online 
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Appetizers
Soups
Salads
Family Salads
Family Entrees
Sub, Wraps & Quesadillas
Lunch Entrees
Pasta & Gnocchi
Fresh Local Seafood & New England Lobsters
Chicken, Veal, Eggplant & Roast Duck
Prime Aged Beef, Osso Bucco, Chops, Lamb
Side Orders
Desserts
Appetizers
Soups
Salads
Family Salads
Family Entrees
Pasta & Gnocchi
Fresh Local Seafood & New England Lobsters
Chicken, Veal, Eggplant & Roasted Duck
Prime Aged Beef, Osso Bucco, Chops, Lamb
Prix Fixe
Side Orders
Desserts
SCROLL
Appetizers
Antipasto
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Prosciutto di Parma, soppresatta, salami, fire roasted peppers, artichoke hearts, imported cheese, hummmus, chicken liver pate.
21.00
21.00
Artichoke Hearts
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Long stemmed, lighly battered fried, Roman artichoke hearts, with grape tomatoes, capers, shallots, lemon, white wine.
18.00
18.00
Bruschetta
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Fresh baked bread, grated cheese, homemade basil pesto, tomato, red onions, fresh basil salsa, & drizzled balsamic vinegar.
11.00
11.00
Cheese Plate
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Imported cheeses, dried fruits & walnuts.
18.00
18.00
Farcite Napoletana
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Eggplant rolled & stuffed with ricotta cheese, baked with a San Marzano plum tomato sauce & three cheeses.
15.00
15.00
Fried Calamari
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Squid dipped in corn flour batter & fried, served with a spicy aioli sauce.
18.00
18.00
Garlic Bread
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French baguette with extra virgin olive oil, fresh garlic & three cheeses.
9.00
9.00
Homemade Meatballs
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Two large meatballs baked with ricotta, parmigiano and romano cheeses & tomato sauce.
12.00
12.00
Lobster Ravioli Appetizer
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Black & white striped ravioli stuffed with New England lobster & ricotta cheese in a saffron cream sauce.
16.00
16.00
Mussels Fra Diavolo
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Fresh Stony Island mussels sauteed in a spicy tomato & basil sauce.
16.00
16.00
Pate
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A rich, silky chicken liver pate, garlic crostini, capers, minced egg, apple & red onions.
13.00
13.00
Salmon Carpaccio
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Smoked salmon filets with chopped eggs, capers, onions & crostini.
20.00
20.00
Seafood Manicotti Appetizer
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Homemade pasta stuffed with lobster, shrimp, scallops, parmigiano, pecorino romano & ricotta cheese topped with tomato, bechamel & mozzarella.
16.00
16.00
Seafood Sampler for 2
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2 Shrimp Cocktail, Fried Calamari, & Smoked Salmon
22.00
22.00
Shrimp Cocktail
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Six large shrimp served with cocktail sauce.
21.00
21.00
Tortellini & Chicken Alfredo Appetizer
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Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
15.00
15.00
Truffle Gnocchi
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Truffle stuffed potato gnocchi finished with a shallot, brandy cream sauce & fresh grape tomatoes.
15.00
15.00
Soups
Clam Chowder (Bowl)
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Rich & creamy, traditional New England style chowder.
10.00
10.00
Clam Chowder (Cup)
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Rich & creamy, traditional New England style chowder.
7.00
7.00
Seafood Bisque (Bowl)
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A creamy seafood base with bits of lobster, scallops and shrimp
13.00
13.00
Seafood Bisque (Cup)
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A creamy seafood base with bits of lobster, scallops and shrimp
8.00
8.00
Soup of the Day (Bowl)
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Chef's daily creation
8.00
8.00
Soup of the Day (Cup)
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Chef's daily creation
6.00
6.00
Zuppa Di Pesce (Bowl)
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Italian fish soup seasoned with saffron, orange peel and garlic . Served with a spicy potato aioli.
10.00
10.00
Zuppa Di Pesce (Cup)
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Italian fish soup seasoned with saffron, orange peel and garlic . Served with a spicy potato aioli.
7.00
7.00
Salads
Amalfi Salad
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Mixed field greens with marinated artichoke hearts, portabella mushrooms & fire roasted peppers, topped with shaved parmigiana cheese & exquisite white anchovies.
15.00
15.00
Arugula Salad
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Arugula, almonds, strawberries, granny smith apples & gorgonzola cheese topped with our house balsamic, crème de cassis vinaigrette.
13.00
13.00
Caesar Salad
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Romaine salad with croutons, parmigiano, anchovies & our homemade Caesar dressing.
11.00
11.00
Caprese Salad
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Mixed field greens, fresh mozzarella cheese, vine-ripened tomatoes, basil, Bermuda onions & extra virgin olive oil.
13.00
13.00
House Salad
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Mixed greens, tossed with our house vinaigrette, garnished with dried cherries, mandarin oranges, carrots & walnuts.
9.00
9.00
Spinach Salad
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Baby spinach with toasted pecans, goat cheese & sun dried cherries in a raspberry vinaigrette.
13.00
13.00
Tuscan Chopped Salad
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mixed greens, tomatoes, prosciutto, onions, cucumbers & fire roasted peppers in a balsamic vinegar & extra virgin olive oil dressing.
13.00
13.00
Family Salads
Arugula Salad for 2
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arugula, almonds, strawberries, granny smith apples & gorgonzola cheese topped with our house balsamic, crème de cassis vinaigrette.
19.00
19.00
Arugula Salad for 4
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arugula, almonds, strawberries, granny smith apples & gorgonzola cheese topped with our house balsamic, crème de cassis vinaigrette.
29.00
29.00
Caesar Salad for 2
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Romaine salad with croutons, parmigiano, anchovies & our homemade Caesar dressing.
17.00
17.00
Caesar Salad for 4
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romaine salad with croutons, parmigiano, anchovies & our homemade Caesar dressing.
27.00
27.00
Caprese Salad for 2
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Mixed field greens, fresh mozzarella cheese, vine-ripened tomatoes, basil, Bermuda onion & extra virgin olive oil.
20.00
20.00
Caprese Salad for 4
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mixed field greens, fresh mozzarella cheese, vine-ripened tomatoes, basil, Bermuda onion & extra virgin olive oil.
30.00
30.00
House Salad for 2
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Mixed greens, tossed with our house vinaigrette, garnished with dried cherries, mandarin oranges, carrots & walnuts.
15.00
15.00
House Salad for 4
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Mixed greens, tossed with our house vinaigrette, garnished with dried cherries, mandarin oranges, carrots & walnuts.
20.00
20.00
Spinach Salad for 2
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Baby spinach, toasted pecans, goat cheese & sun dried cherries in a raspberry vinaigrette.
18.00
18.00
Spinach Salad for 4
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Baby spinach, toasted pecans, goat cheese & sun dried cherries in a raspberry vinaigrette.
28.00
28.00
Tuscan Chopped Salad for 2
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Mixed greens, tomatoes, prosciutto, onions, cucumbers & fire roasted peppers in a balsamic vinegar & extra virgin olive oil dressing.
19.00
19.00
Tuscan Chopped Salad for 4
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Mixed greens, tomatoes, prosciutto, onions, cucumbers & fire roasted peppers in a balsamic vinegar & extra virgin olive oil dressing.
29.00
29.00
Family Entrees
Baked Scrod for 2
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54.00
54.00
Beef Short Rib for 2
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Braised beef rib with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & sauteed broccoli.
64.00
64.00
Beef Short Rib for 4
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Braised beef rib with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & sauteed broccoli.
114.00
114.00
Calamari Arrabbiata for 2
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sauteed calamari in olive oil, garlic in a spicy white wine sauce or spicy fresh plum tomato sauce.
50.00
50.00
Calamari Arrabbiata for 4
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sauteed calamari in olive oil, garlic in a spicy white wine sauce or spicy fresh plum tomato sauce.
85.00
85.00
Cheese Ravioli Pomodoro for 2
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With our homemade tomato sauce, meatball, sausage & pork.
42.00
42.00
Cheese Ravioli Pomodoro for 4
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With our homemade tomato sauce, meatball, sausage & pork.
67.00
67.00
Chicken Cacciatore for 2
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Chicken sauteed with peppers, onions & mushrooms in a plum tomato & Marsala wine sauce. Served with linguine aglio olio & vegetables.
44.00
44.00
Chicken Cacciatore for 4
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Chicken sauteed with peppers, onions & mushrooms in a plum tomato & Marsala wine sauce. Served with linguine aglio olio & vegetables.
74.00
74.00
Chicken Parmigiana for 2
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Served with penne pasta and our homemade tomato sauce.
44.00
44.00
Chicken Parmigiana for 4
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Served with penne pasta and our homemade tomato sauce.
74.00
74.00
Chicken Picatta for 2
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Sauteed with shallots, garlic, mushrooms & capers in a lemon butter white wine sauce.
44.00
44.00
Chicken Picatta for 4
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Sauteed with shallots, garlic, mushrooms & capers in a lemon butter white wine sauce.
74.00
74.00
Clams, Mussels & Calamari Fra Diavolo for 2
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Littleneck clams, mussels & calamari sauteed in a spicy San Marzano plum tomato, garlic & basil sauce. Served over linguine.
47.00
47.00
Clams, Mussels & Calamari Fra Diavolo for 4
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Littleneck clams, mussels & calamari sauteed in a spicy San Marzano plum tomato, garlic & basil sauce. Served over linguine.
82.00
82.00
Eggplant Parmigiana for 2
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Served with penne pasta in our homemade tomato sauce.
42.00
42.00
Eggplant Parmigiana for 4
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Served with penne pasta in our homemade tomato sauce.
67.00
67.00
Farcite Napoletana for 2
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Eggplant rolled & stuffed with ricotta cheese, baked with a San Marzano plum tomato sauce & three cheeses. Served with penne pasta.
44.00
44.00
Farcite Napoletana for 4
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Eggplant rolled & stuffed with ricotta cheese, baked with a San Marzano plum tomato sauce & three cheeses. Served with penne pasta.
69.00
69.00
Lamb Osso Bucco for 2
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Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with risotto & vegetables.
64.00
64.00
Lamb Osso Bucco for 4
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Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with risotto & vegetables.
124.00
124.00
Linguine Pomodoro for 2
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Served with out homemade tomato sauce, meatball, sausage & pork.
42.00
42.00
Linguine Pomodoro for 4
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Served with out homemade tomato sauce, meatball, sausage & pork.
67.00
67.00
Pappardelle for 2
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Homemade wide cut pasta sheets with a San Marzano plum tomato, garlic & basil sauce.
34.00
34.00
Pappardelle for 4
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Homemade wide cut pasta sheets with a San Marzano plum tomato, garlic & basil sauce.
54.00
54.00
Pasta Carbonara for 2
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Homemade fettucine, pancetta, egg yolk, butter, cream, parmigiana & romana cheese.
38.00
38.00
Pasta Carbonara for 4
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Homemade fettucine, pancetta, egg yolk, butter, cream, parmigiana & romana cheese.
68.00
68.00
Pork Osso Bucco for 2
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Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & vegetables.
52.00
52.00
Pork Osso Bucco for 4
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Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & vegetables.
92.00
92.00
Pork Tenderloin for 2
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Grilled pork tenderloin, roasted peppers & grilled vegetables in a red wine, tomato sauce & olives.
52.00
52.00
Pork Tenderloin for 4
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Grilled pork tenderloin, roasted peppers & grilled vegetables in a red wine, tomato sauce & olives.
74.00
74.00
Potato Gnocchi Pomodoro for 2
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With our homemade tomato sauce, meatball, sausage & pork.
42.00
42.00
Potato Gnocchi Pomodoro for 4
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With our homemade tomato sauce, meatball, sausage & pork.
67.00
67.00
Ragu for 2
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A traditional Italian meat sauce made with ground beef, veal & pork, simmered in tomato sauce, tossed with penne pasta.
40.00
40.00
Ragu for 4
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A traditional Italian meat sauce made with ground beef, veal & pork, simmered in tomato sauce, tossed with penne pasta.
63.00
63.00
Salmon Marco Polo for 2
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Grilled filet of salmon, served with a soy, ginger, shallots, white wine demi-glaze with mashed potatoes & sauteed bok choy.
56.00
56.00
Salmon Marco Polo for 4
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Grilled filet of salmon, served with a soy, ginger, shallots, white wine demi-glaze with mashed potatoes & sauteed bok choy.
91.00
91.00
Salmon Porto Fino for 2
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Peppercorn encrusted pan seared salmon in a shallot & garlic brandy demi-glaze. Served with garlic mashed potatoes & asparagus.
56.00
56.00
Salmon Porto Fino for 4
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Peppercorn encrusted pan seared salmon in a shallot & garlic brandy demi-glaze. Served with garlic mashed potatoes & asparagus.
91.00
91.00
Scrod Francaise for 2
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Egg-battered scrod in a white wine, lemon, butter sauce with fresh deseeded tomatoes. Served with linguine aglio olio & vegetables.
54.00
54.00
Scrod Francaise for 4
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Egg-battered scrod in a white wine, lemon, butter sauce with fresh deseeded tomatoes. Served with linguine aglio olio & vegetables.
89.00
89.00
Sinatra for 2
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Italian sausage, chicken, broccoli rabe & cannellini beans with extra vrigin olive oil, garlic, white wine & parmigiano cheese, tossed with penne pasta.
44.00
44.00
Sinatra for 4
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Italian sausage, chicken, broccoli rabe & cannellini beans with extra vrigin olive oil, garlic, white wine & parmigiano cheese, tossed with penne pasta.
74.00
74.00
Tortellini & Chicken Alfredo for 2
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Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
44.00
44.00
Tortellini & Chicken Alfredo for 4
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Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
74.00
74.00
Tortellini Amatriciana for 2
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Homemade tortellini stuffed with cheese with sauteed pancetta, cracked red peppers in a fresh plum tomato sauce.
40.00
40.00
Tortellini Amatriciana for 4
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Homemade tortellini stuffed with cheese with sauteed pancetta, cracked red peppers in a fresh plum tomato sauce.
70.00
70.00
Toscano for 2
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Chicken, shrimp, prosciutto, broccoli & cannellin beans, sauteed with virgin olive oil, garlic, white wine & parmigiana, tossed with penne pasta.
46.00
46.00
Toscano for 4
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Chicken, shrimp, prosciutto, broccoli & cannellin beans, sauteed with virgin olive oil, garlic, white wine & parmigiana, tossed with penne pasta.
76.00
76.00
Veal Parmigiana for 2
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Served with penne pasta in our homemade tomato sauce.
58.00
58.00
Veal Parmigiana for 4
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Served with penne pasta in our homemade tomato sauce.
108.00
108.00
Sub, Wraps & Quesadillas
Caprese Panini
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Prosciutto di Parma, fresh buffalo mozzarelle, pesto aioli, red onions, pine nuts, tomato & balsamic glaze. Served with a choice of house salad or fries.
16.00
16.00
Chicken Parmigiana Sub
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Breaded chicken cutlet with tomato sauce & melted cheese served on fresh ciabatta bread. Served with choice of a house salad or fries.
15.00
15.00
Classic Italian Sub
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Prosciutto di parma, salami, black pepper & rosemary porketta ham, fontina cheese, basil, red onions, tomatoes & balsamic glaze. Served with choice of a house salad or fries.
15.00
15.00
Eggplant Parmigiana Sub
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Breaded thinly sliced eggplant with tomato sauce & melted cheese served on fresh ciabatta bread. Served with choice of house salad or fries.
14.00
14.00
Fish Sandwich
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Fresh local cod fish, lettuce, tomato and tartar sauce, served on a sub roll. Served with a choice of house salad or fries.
16.00
16.00
Genovese Panini
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Grilled chicken, egg-battered fried eggplant, pesto aioli & fontina cheese. Served with a choice of house salad or fries
14.00
14.00
Italian Quesadila
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Grilled chicken, mushrooms, Italian sausage, spinach & three cheese. Served with a choice of house salad or fries.
15.00
15.00
Italian Sausage Sub
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Sweet Italian sausage with sauteed peppers & onions. Served with choice of a house salad or fries.
14.00
14.00
Lobster Roll
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Chunks of lobster, celery & mayonnaise. Served with a house salad or fries.
35.00
35.00
Meatball Sub
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Homemade meatballs with fontina cheese & tomato sauce. Served with a choice of house salad or fries.
15.00
15.00
Philly Steak Sub
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Shaved steak, peppers, onions, mushrooms & melted cheese. Served with a choice of house salad or fries.
15.00
15.00
Seafood Quesadilla
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shrimp, scallops, lobster, cheddar & fontina cheese. Served with a spincy aioli. Served with a choice of house salad or fries.
23.00
23.00
Sm Salmon Roll
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Salmon, cream cheese, onions, lettuce, tomato, capers & shredded hard boiled egg. Served with a house salad or fries.
20.00
20.00
Tuscan Panini
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Breaded chicken cutlet, prosciutto di parma, fonitina cheese, arugula, tomatoes, onions & balsamic glaze. Served with a choice of house salad or fries
15.00
15.00
Veggie Quesadilla
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Portabellla mushrooms, peppers, onions, spinach, asparagus & fontina cheese. Serveds with a spicy aioli sauce. Served with a choice of house salad or fries.
14.00
14.00
Veggie Wrap
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Seasonal vegetables, hummus, mixed greens. Served with choice of a house salad or fries.
14.00
14.00
Lunch Entrees
Lobster Roll
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Chunks of lobster, celery & mayonnaise. Served with a house salad or fries.
35.00
35.00
Sm Salmon Roll
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Salmon, cream cheese, onions, lettuce, tomato, capers & shredded hard boiled egg. Served with a house salad or fries.
20.00
20.00
2# Baked Stuffed Lobster
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With shrimp, scallops & bread crumbs. Served with linguine & vegetable.
70.00
70.00
2# Boiled Lobster
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Served with linguine & vegetable.
65.00
65.00
Fish & Chips
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Fried fresh local cod fish, served with french fries
24.00
24.00
Fried Calamari Plate
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Served with french fries
24.00
24.00
Pasta & Gnocchi
Lobster Ravioli Appetizer
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Black & white striped ravioli stuffed with New England lobster & ricotta cheese in a saffron cream sauce.
16.00
16.00
Tortellini & Chicken Alfredo Appetizer
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Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
15.00
15.00
Cannelloni Appetizer
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Homemade pasta sheets stuffed with ground beef, pork, veal, pine nuts & spinach, finished with tomato sauce, bechamel & mozzarelle cheese.
15.00
15.00
Cannelloni Entree
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Homemade pasta sheets stuffed with ground beef, pork, veal, pine nuts & spinach, finished with tomato sauce, bechamel & mozzarelle cheese.
22.00
22.00
Cheese Ravioli Pomodoro
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With our homemade tomato sauce, meatball, sausage & pork.
21.00
21.00
Chicken ala Vodka
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Sauteed chicken in a creamy vodka sauce with a touch of tomato. Served with penne pasta.
21.00
21.00
Linguine Pomodoro
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Served with our homemade tomato sauce, meatball, sausage & pork.
21.00
21.00
Lobster Ravioli Entree
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Black & white striped ravioli stuffed with New England lobster & ricotta cheese in a saffron cream sauce.
23.00
23.00
Pappardelle
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Homemade wide cut pasta sheets with a San Marzano plum tomato, garlic & basil sauce.
16.00
16.00
Potato Gnocchi Pomodoro
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With our homemade tomato sauce, meatball, sausage & pork.
21.00
21.00
Ragu Entree
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A traditional Italian meat sauce made with ground beef, veal & pork, simmered in tomato sauce, tossed with penne pasta.
20.00
20.00
Seafood Manicotti Appetizer
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Homemade pasta stuffed with lobster, shrimp, scallops, parmigiano, pecorino romano & ricotta cheese topped with tomato, bechamel & mozzarella.
16.00
16.00
Seafood Manicotti Entree
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Homemade pasta stuffed with lobster, shrimp, scallops, parmigiano, pecorino romano & ricotta cheese topped with tomato, bechamel & mozzarella.
25.00
25.00
Sinatra
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Italian sausage, chicken, broccoli rabe & cannellini beans with extra vrigin olive oil, garlic, white wine & parmigiano cheese, tossed with penne pasta.
21.00
21.00
Tortellini & Chicken Alfredo Entree
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Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
22.00
22.00
Toscana
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Chicken, shrimp, prosciutto, broccoli & cannellin beans, sauteed with virgin olive oil, garlic, white wine & parmigiana, tossed with penne pasta.
23.00
23.00
Fresh Local Seafood & New England Lobsters
2# Baked Stuffed Lobster
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With shrimp, scallops & bread crumbs. Served with linguine & vegetable.
70.00
70.00
2# Boiled Lobster
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Served with linguine & vegetable.
65.00
65.00
Baked Scrod
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24.00
24.00
Blackened Scallops
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cajun spiced, fresh pan seared scallops with applewood smoked bacon & bok choy in a limoncello sauce. Served with roasted potatoes.
31.00
31.00
Clams, Mussels & Calamari Diavolo
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Littleneck clams, mussels & calamari sauteed in a spicy San Marzano plum tomato, garlic & basic sauce. Served over linguine.
23.00
23.00
Frutti di Mare
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Shrimp, scallops and lobster tail. Sauteed with your choice of: Scampi Sauce with Linguine, Creamy Alfredo Sauce with Fettucine or Fra Diavolo Spicy Tomato Sauce with Linguine.
45.00
45.00
Pesce & Pasta
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Chef's preparation of seafood & stuffed pasta of the day.
99.00
99.00
Salmon Porto Fino
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Peppercorn encrusted pan seared salmon in a shallot & garlic brandy demi-glaze. Served with garlic mashed potatoes & asparagus.
28.00
28.00
Scrod Francaise
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Egg-battered scrod in a white wine, lemon, butter sauce with fresh deseeded tomatoes. Served with linguine aglio olio & vegetable.
26.00
26.00
Shrimp & Scallops Fiorentino
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Shrimp & scallops in a garlic, shallot, white wine, lemon butter sauce. Served over sauteed baby spinach.
25.00
25.00
Shrimp & Scallops Orvietto
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Sauteed jumbo shriimp & sea scallops with mushrooms, artichoke hearts, roasted garlic, house roasted peppers & shallots in a Marsala wine sauce. Tossed with potato gnocchi.
27.00
27.00
Vongole Red
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Littleneck clams sauteed with extra virgin olive oil, garlic & shallots. Served over linguine with red clam sauce.
23.00
23.00
Vongole White
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Littleneck clams sauteed with extra virgin olive oil, garlic & shallots. Served over linguine with white clam sauce.
23.00
23.00
Chicken, Veal, Eggplant & Roast Duck
Chicken Alberto
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Breaded cutlet of veal or chicken with sauteed peppers, artichoke hearts, onions, mushrooms & pesto in a light, plum tomato sauce with a touch of white wine.
24.00
24.00
Chicken Capri
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Breaded chicken cutlet with sauteed chicken, lobster meat & asparagus in a brandy, pink peppercorn cream sauce.
28.00
28.00
Chicken Marsala
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Sauteed mushrooms & shallots in a marsala wine demi glaze.
23.00
23.00
Chicken Milanese
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Breaded cutlet topped with field greens, asparagus & grape tomatoes in a lemon vinaigrette.
22.00
22.00
Chicken Parmigiana
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Served with penne pasta and our homemade tomato sauce.
23.00
23.00
Chicken Picatta
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Sauteed with shallots, garlic, mushrooms & capers in a lemon butter, white wine sauce.
21.00
21.00
Chicken Saltimbocca
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Layered with spinach, prosciutto & fontina cheese finished in a mushoom, sage, Marsale wine sauce.
25.00
25.00
Chicken Sorrentino
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Breaded cutlet layered with eggplant & fontina cheese. Topped with sauteed prosciutto & mushrooms in a Madeira wine sauce.
24.00
24.00
Chicken Zingarella
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Artichoke hearts, asparagus, deseeded tomatoes, mushrooms in a white wine, lemon, butter sauce.
24.00
24.00
Eggplant Parmigiana
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Served with penne pasta in our homemade tomato sauce.
19.00
19.00
Farcite Napoletana
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Eggplant rolled & stuffed with ricotta cheese, baked with a San Marzano plum tomato sauce & three cheeses.
21.00
21.00
Pork Milanese
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Breaded cutlet topped with field greens, asparagus & grape tomatoes in a lemon vinaigrette.
21.00
21.00
Roasted Duck
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Crispy, semi-boneless roasted duck glazed with a spicy plum sauce. Served with bok choy & risotto.
30.00
30.00
Veal Alberto
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Breaded cutlet of veal or chicken with sauteed peppers, artichoke hearts, onions, mushrooms & pesto in a light, plum tomato sauce with a touch of white wine.
26.00
26.00
Veal Capri
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Breaded cutlet of veal or chicken with sauteed chicken, lobster meat & asparagus in a brandy, pink peppercorn cream sauce.
30.00
30.00
Veal Marsala
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Sauteed mushrooms & shallots in a marsala wine demi glaze.
25.00
25.00
Veal Milanese
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Breaded cutlet topped with field greens, asparagus & grape tomatoes in a lemon vinaigrette.
27.00
27.00
Veal Parmigiana
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Served with penne pasta in our homemade tomato sauce.
27.00
27.00
Veal Picatta
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Sauteed with shallots, garlic, mushrooms & capers in a lemon butter, white wine sauce.
24.00
24.00
Veal Saltimbocca
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Layered with spinach, prosciutto & fontina cheese finished in a mushroom, sage, Marsala wine sauce.
27.00
27.00
Veal Sorrentino
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Breaded cutlet layered with eggplant & fontina cheese. Topped with sauteed prosciutto & mushrooms in a Madeira wine sauce.
25.00
25.00
Veal Zingarella
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Artichoke hearts, asparagus, deseeded tomatoes, mushooms in a white wine, lemon, butter sauce.
27.00
27.00
Prime Aged Beef, Osso Bucco, Chops, Lamb
Beef Short Rib
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Braised beef rib with celery, carrots, & onions in a Barbera Served with mashed potatoes & sautéed broccoli.
32.00
32.00
Filet au Poivre
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8 oz prime, black angus beef tenderloin coated with peppercorns & finished in a brandy cream sauce. Served with mashed potatoes & grilled vegetables.
49.00
49.00
Lamb Osso Bucco
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Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with risotto & vegetables.
32.00
32.00
Maple Glazed Pork Chop
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Grilled 14 oz. pork chop finished with a maple, honey, pomeroy & Dijon mustard demi-glaze. Served with roasted potatoes & grilled vegetables.
24.00
24.00
New York Sirloin
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Grilled 12 oz. dry aged, prime black angus sirloin with roasted potatoes & grilled vegetables.
45.00
45.00
Pork Osso Bucco
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Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & vegetables.
26.00
26.00
Pork Pizzaiola
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Griled pork tenderloin with red wine, tomato sauce & olives.
23.00
23.00
Rack of Lamb
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Full seven-rib rack of New Zealand lamb marinated in garlic & rosemary, drizzled with a port wine demi-glaze served with mashed potatoes & grilled vegetables. Limited Availibility.
45.00
45.00
Surf & Turf with Beef Tenderloin
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8 oz. Beef Tenderloin with a 10 oz. lobster tail. Served with mashed potatoes & vegetables.
75.00
75.00
Surf & Turf with Grilled Sirloin
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12 oz. Grilled Sirloin with 10 oz. lobster tail. Served with mashed potatoes & vegetables.
75.00
75.00
Veal Chop
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Grilled 14 oz. Provimi veal chop. Served with roasted potatoes & grilled vegetables.
48.00
48.00
Veal Pizzaiola
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Grilled veal tenderloin with red wine, tomato sauce & olives.
35.00
35.00
Side Orders
Side Gnocchi with Olive Oil & Garlic
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8.00
8.00
Side Gnocchi with Tomato Sauce
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8.00
8.00
Side Grilled Vegetables
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6.00
6.00
Side Linguine with Olive Oil & Garlic
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5.00
5.00
Side Mashed Potato
Add Item
6.00
6.00
Side Meatballs
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10.00
10.00
Side Pasta Pesto
Add Item
6.00
6.00
Side Penne Ragu
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8.00
8.00
Side Roasted Potatoes
Add Item
6.00
6.00
Side Sausage
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10.00
10.00
Side Sauteed Asparagus
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7.00
7.00
Side Sauteed Broccoli
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7.00
7.00
Side Sauteed Spinach
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7.00
7.00
Desserts
Alberto's Cheesecake
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cheescake with chunks of white chocolate topped with a layer of bittersweet chocolate in an Oreo cookie crust. Served with raspberry sauce.
10.00
10.00
Apple Crisp
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Granny smith apples cooked with brown sugar and oatmeal " "crisp"". Served with caramel sauce & vanilla ice cream.
10.00
10.00
Biscotti
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Pistachio biscotti, each.
3.00
3.00
Carrot Cake
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Our carrot cake is made with walnuts, raisins & cream cheese frosting. Simple, traditional and delicious.
8.00
8.00
Chocolate Mousse
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A layer of chocolate cake topped with a thick layer of chocolate mousse.
8.50
8.50
Chocolate Trio
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Moist chocolate cake with layers of white chocolate, dark chocolate & milk chocolate. The chocolate lover's delight!
9.00
9.00
Cream A La Caramella
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A rich, velvety caramel custard.
8.25
8.25
Dessert Sampler 2
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Choose any three desserts
18.00
18.00
Dessert Sampler 4
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Choose any five desserts
26.00
26.00
Heath Bar Pie
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A milk chocolate & cream cheese filling in an Oreo cookie crust with chunks of Heath Bar.
8.25
8.25
Spumoni
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Chocolate, cherry and pistachio ice cream wrapped in dark chocolate. Topped with raspberry sauce.
8.00
8.00
Tartuffo
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Vanilla ice cream with a mango & passion fruit center wrapped in white chocolate. Topped with raspberry sauce.
8.00
8.00
Tiramisu
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Lady finger cookies soaked in espresso, layered with sweetened mascarpone cheese.
10.00
10.00
Appetizers
Antipasto
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Prosciutto di Parma, soppresatta, salami, fire roasted peppers, artichoke hearts, imported cheese, hummmus, chicken liver pate.
21.00
21.00
Artichoke Hearts
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Long stemmed, lighly battered fried, Roman artichoke hearts, with grape tomatoes, capers, shallots, lemon, white wine.
18.00
18.00
Bruschetta
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Fresh baked bread, grated cheese, homemade basil pesto, tomato, red onions, fresh basil salsa, & drizzled balsamic vinegar.
11.00
11.00
Cannelloni Appetizer
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Homemade pasta sheets stuffed with ground beef, pork, veal, pine nuts & spinach, finished with tomato sauce, bechamel & mozzarella cheese.
15.00
15.00
Cheese Plate
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Imported cheeses, dried fruits & walnuts.
18.00
18.00
Farcite Napoletana
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Eggplant rolled & stuffed with ricotta cheese, baked with a San Marzano plum tomato sauce & three cheeses.
15.00
15.00
Fried Calamari
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Squid dipped in corn flour batter & fried, served with a spicy aioli sauce.
18.00
18.00
Garlic Bread
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French baguette with extra virgin olive oil, fresh garlic & three cheeses.
9.00
9.00
Homemade Meatballs
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Two large meatballs baked with ricotta, parmigiano and romano cheeses & tomato sauce.
12.00
12.00
Lobster Ravioli Appetizer
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Black & white striped ravioli stuffed with New England lobster & ricotta cheese in a saffron cream sauce.
16.00
16.00
Mussels Fra Diavolo
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Fresh Stony Island mussels sauteed in a spicy tomato & basil sauce.
16.00
16.00
Pate
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A rich, silky chicken liver pate, garlic crostini, capers, minced egg, apple & red onions.
13.00
13.00
Salmon Carpaccio
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Smoked salmon filets with chopped eggs, capers, onions & crostini.
20.00
20.00
Seafood Sampler for 2
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2 Shrimp Cocktail, Fried Calamari & Smoked Salmon.
22.00
22.00
Shrimp Cocktail
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Six large shrimp served with cocktail sauce.
21.00
21.00
Tortellini & Chicken Alfredo Appetizer
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Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
15.00
15.00
Truffle Gnocchi
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Truffle stuffed potato gnocchi finished with a shallot, brandy cream sauce & fresh grape tomatoes.
15.00
15.00
Seafood Manicotti Appetizer
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Homemade pasta stuffed with lobster, shrimp, scallops, parmigiano, pecorino romano & ricotta cheese topped with tomato, bechamel & mozzarella.
16.00
16.00
Soups
Clam Chowder (Bowl)
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Rich & creamy, traditional New England style chowder.
10.00
10.00
Clam Chowder (Cup)
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Rich & creamy, traditional New England style chowder.
7.00
7.00
Seafood Bisque (Bowl)
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A creamy seafood base with bits of lobster, scallops and shrimp
13.00
13.00
Seafood Bisque (Cup)
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A creamy seafood base with bits of lobster, scallops and shrimp
8.00
8.00
Soup of the Day (Bowl)
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Chef's daily creation
8.00
8.00
Soup of the Day (Cup)
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Chef's daily creation
6.00
6.00
Zuppa Di Pesce (Bowl)
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Italian fish soup seasoned with saffron, orange peel and garlic . Served with a spicy potato aioli.
10.00
10.00
Zuppa Di Pesce (Cup)
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Italian fish soup seasoned with saffron, orange peel and garlic . Served with a spicy potato aioli.
7.00
7.00
Salads
Amalfi Salad
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Mixed field greens with marinated artichoke hearts, portabella mushrooms & fire roasted peppers, topped with shaved parmigiana cheese & exquisite white anchovies.
15.00
15.00
Arugula Salad
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Arugula, almonds, strawberries, granny smith apples & gorgonzola cheese topped with our house balsamic, creme de cassis vinaigrette.
13.00
13.00
Caesar Salad
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Romaine salad with croutons, parmigiano, anchovies & our homemade Caesar dressing.
11.00
11.00
Caprese Salad
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Mixed field greens, fresh mozzarella cheese, vine-ripened tomatoes, basil, Bermuda onions & extra virgin olive oil.
13.00
13.00
House Salad
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Mixed greens, tossed with our house vinaigrette, garnished with dried cherries, mandarin oranges, carrots & walnuts.
9.00
9.00
Spinach Salad
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Baby spinach with toasted pecans, goat cheese & sun dried cherries in a raspberry vinaigrette.
13.00
13.00
Tuscan Chopped Salad
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mixed greens, tomatoes, prosciutto, onions, cucumbers & fire roasted peppers in a balsamic vinegar & extra virgin olive oil dressing.
13.00
13.00
Family Salads
Arugula Salad f/2
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Arugula, almonds, strawberries, granny smith apples & gorgonzola cheese topped with our house balsamic, crème de cassis vinaigrette.
19.00
19.00
Arugula Salad for 4
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arugula, almonds, strawberries, granny smith apples & gorgonzola cheese topped with our house balsamic, crème de cassis vinaigrette.
29.00
29.00
Caesar Salad for 2
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Romaine salad with croutons, parmigiano, anchovies & our homemade Caesar dressing.
17.00
17.00
Caesar Salad for 4
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romaine salad with croutons, parmigiano, anchovies & our homemade Caesar dressing.
27.00
27.00
Caprese Salad for 2
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Mixed field greens, fresh mozzarella cheese, vine-ripened tomatoes, basil, Bermuda onion & extra virgin olive oil.
20.00
20.00
Caprese Salad for 4
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mixed field greens, fresh mozzarella cheese, vine-ripened tomatoes, basil, Bermuda onion & extra virgin olive oil.
30.00
30.00
House Salad for 2
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Mixed greens, tossed with our house vinaigrette, garnished with dried cherries, mandarin oranges, carrots & walnuts.
15.00
15.00
House Salad for 4
Add Item
Mixed greens, tossed with our house vinaigrette, garnished with dried cherries, mandarin oranges, carrots & walnuts.
20.00
20.00
Spinach Salad for 2
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Baby spinach, toasted pecans, goat cheese & sun dried cherries in a raspberry vinaigrette.
18.00
18.00
Spinach Salad for 4
Add Item
Baby spinach, toasted pecans, goat cheese & sun dried cherries in a raspberry vinaigrette.
28.00
28.00
Tuscan Chopped Salad for 2
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Mixed greens, tomatoes, prosciutto, onions, cucumbers & fire roasted peppers in a balsamic vinegar & extra virgin olive oil dressing.
18.00
18.00
Tuscan Chopped Salad for 4
Add Item
Mixed greens, tomatoes, prosciutto, onions, cucumbers & fire roasted peppers in a balsamic vinegar & extra virgin olive oil dressing.
29.00
29.00
Family Entrees
Beef Short Rib for 2
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Braised beef rib with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & sauteed broccoli.
64.00
64.00
Beef Short Rib for 4
Add Item
Braised beef rib with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & sauteed broccoli.
114.00
114.00
Calamari Arrabbiata for 2
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sauteed calamari in olive oil, garlic in a spicy white wine sauce or spicy fresh plum tomato sauce.
50.00
50.00
Calamari Arrabbiata for 4
Add Item
sauteed calamari in olive oil, garlic in a spicy white wine sauce or spicy fresh plum tomato sauce.
85.00
85.00
Cheese Ravioli Pomodoro for 4
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With our homemade tomato sauce, meatball, sausage & pork.
67.00
67.00
Chicken Cacciatore for 2
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Chicken sauteed with peppers, onions & mushrooms in a plum tomato & Marsala wine sauce. Served with linguine aglio olio & vegetables.
44.00
44.00
Chicken Cacciatore for 4
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Chicken sauteed with peppers, onions & mushrooms in a plum tomato & Marsala wine sauce. Served with linguine aglio olio & vegetables.
74.00
74.00
Chicken Parmigiana for 2
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Served with penne pasta and our homemade tomato sauce.
44.00
44.00
Chicken Parmigiana for 4
Add Item
Served with penne pasta and our homemade tomato sauce.
74.00
74.00
Chicken Picatta for 4
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Sauteed with shallots, garlic, mushrooms & capers in a lemon butter white wine sauce.
74.00
74.00
Clams, Mussels & Calamari Fra Diavolo for 2
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Littleneck clams, mussels & calamari sauteed in a spicy San Marzano plum tomato, garlic & basil sauce. Served over linguine.
47.00
47.00
Clams, Mussels & Calamari Fra Diavolo for 4
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Littleneck clams, mussels & calamari sauteed in a spicy San Marzano plum tomato, garlic & basil sauce. Served over linguine.
82.00
82.00
Eggplant Parmigiana for 2
Add Item
Served with penne pasta in our homemade tomato sauce.
42.00
42.00
Eggplant Parmigiana for 4
Add Item
Served with penne pasta in our homemade tomato sauce.
67.00
67.00
Farcite Napoletana for 2
Add Item
Eggplant rolled & stuffed with ricotta cheese, baked with a San Marzano plum tomato sauce & three cheeses. Served with penne pasta.
44.00
44.00
Farcite Napoletana for 4
Add Item
Eggplant rolled & stuffed with ricotta cheese, baked with a San Marzano plum tomato sauce & three cheeses. Served with penne pasta.
69.00
69.00
Lamb Osso Bucco for 2
Add Item
Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with risotto & vegetables.
64.00
64.00
Lamb Osso Bucco for 4
Add Item
Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with risotto & vegetables.
124.00
124.00
Linguine Pomodoro for 2
Add Item
Served with out homemade tomato sauce, meatball, sausage & pork.
42.00
42.00
Linguine Pomodoro for 4
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Served with out homemade tomato sauce, meatball, sausage & pork.
67.00
67.00
Pappardelle for 2
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Homemade wide cut pasta sheets with a San Marzano plum tomato, garlic & basil sauce.
34.00
34.00
Pappardelle for 4
Add Item
Homemade wide cut pasta sheets with a San Marzano plum tomato, garlic & basil sauce.
54.00
54.00
Pasta Carbonara for 2
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Homemade fettucine, pancetta, egg yolk, butter, cream, parmigiana & romana cheese.
38.00
38.00
Pasta Carbonara for 4
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Homemade fettucine, pancetta, egg yolk, butter, cream, parmigiana & romana cheese.
68.00
68.00
Pork Osso Bucco for 2
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Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & vegetables.
52.00
52.00
Pork Osso Bucco for 4
Add Item
Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & vegetables.
92.00
92.00
Pork Tenderloin for 2
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Grilled pork tenderloin, roasted peppers & grilled vegetables in a red wine, tomato sauce & olives.
52.00
52.00
Pork Tenderloin for 4
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Grilled pork tenderloin, roasted peppers & grilled vegetables in a red wine, tomato sauce & olives.
74.00
74.00
Potato Gnocchi Pomodoro for 2
Add Item
With our homemade tomato sauce, meatball, sausage & pork.
42.00
42.00
Potato Gnocchi Pomodoro for 4
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With our homemade tomato sauce, meatball, sausage & pork.
67.00
67.00
Ragu for 2
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A traditional Italian meat sauce made with ground beef, veal & pork, simmered in tomato sauce, tossed with penne pasta.
40.00
40.00
Ragu for 4
Add Item
A traditional Italian meat sauce made with ground beef, veal & pork, simmered in tomato sauce, tossed with penne pasta.
63.00
63.00
Salmon Marco Polo for 2
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Grilled filet of salmon, served with a soy, ginger, shallots, white wine demi-glaze with mashed potatoes & sauteed bok choy.
56.00
56.00
Salmon Marco Polo for 4
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Grilled filet of salmon, served with a soy, ginger, shallots, white wine demi-glaze with mashed potatoes & sauteed bok choy.
91.00
91.00
Salmon Porto Fino for 2
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Peppercorn encrusted pan seared salmon in a shallot & garlic brandy demi-glaze. Served with garlic mashed potatoes & asparagus.
56.00
56.00
Salmon Porto Fino for 4
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Peppercorn encrusted pan seared salmon in a shallot & garlic brandy demi-glaze. Served with garlic mashed potatoes & asparagus.
91.00
91.00
Scrod Francaise for 2
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Egg-battered scrod in a white wine, lemon, butter sauce with fresh deseeded tomatoes. Served with linguine aglio olio & vegetables.
54.00
54.00
Scrod Francaise for 4
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Egg-battered scrod in a white wine, lemon, butter sauce with fresh deseeded tomatoes. Served with linguine aglio olio & vegetables.
89.00
89.00
Sinatra for 2
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Italian sausage, chicken, broccoli rabe & cannellini beans with extra vrigin olive oil, garlic, white wine & parmigiano cheese, tossed with penne pasta.
44.00
44.00
Sinatra for 4
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Italian sausage, chicken, broccoli rabe & cannellini beans with extra vrigin olive oil, garlic, white wine & parmigiano cheese, tossed with penne pasta.
74.00
74.00
Tortellini & Chicken Alfredo for 2
Add Item
Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
44.00
44.00
Tortellini & Chicken Alfredo for 4
Add Item
Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
74.00
74.00
Tortellini Amatriciana for 2
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Homemade tortellini stuffed with cheese with sauteed pancetta, cracked red peppers in a fresh plum tomato sauce.
40.00
40.00
Tortellini Amatriciana for 4
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Homemade tortellini stuffed with cheese with sauteed pancetta, cracked red peppers in a fresh plum tomato sauce.
70.00
70.00
Toscano for 2
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Chicken, shrimp, prosciutto, broccoli & cannellin beans, sauteed with virgin olive oil, garlic, white wine & parmigiana, tossed with penne pasta.
46.00
46.00
Toscano for 4
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Chicken, shrimp, prosciutto, broccoli & cannellin beans, sauteed with virgin olive oil, garlic, white wine & parmigiana, tossed with penne pasta.
76.00
76.00
Veal Parmigiana for 2
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Served with penne pasta in our homemade tomato sauce.
58.00
58.00
Veal Parmigiana for 4
Add Item
Served with penne pasta in our homemade tomato sauce.
108.00
108.00
Pasta & Gnocchi
Cannelloni Appetizer
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Homemade pasta sheets stuffed with ground beef, pork, veal, pine nuts & spinach, finished with tomato sauce, bechamel & mozzarella cheese.
15.00
15.00
Lobster Ravioli Appetizer
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Black & white striped ravioli stuffed with New England lobster & ricotta cheese in a saffron cream sauce.
16.00
16.00
Tortellini & Chicken Alfredo Appetizer
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Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
15.00
15.00
Cannelloni Entree
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Homemade pasta sheets stuffed with ground beef, pork, veal, pine nuts & spinach, finished with tomato sauce, bechamel & mozzarelle cheese.
27.00
27.00
Cheese Ravioli Pomodoro
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With our homemade tomato sauce, meatball, sausage & pork.
26.00
26.00
Chicken ala Vodka
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Sauteed chicken in a creamy vodka sauce with a touch of tomato. Served with penne pasta.
26.00
26.00
Linguine Pomodoro
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Served with our homemade tomato sauce, meatball, sausage & pork.
26.00
26.00
Lobster Ravioli Entree
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Black & white striped ravioli stuffed with New England lobster & ricotta cheese in a saffron cream sauce.
28.00
28.00
Pappardelle
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Homemade wide cut pasta sheets with a San Marzano plum tomato, garlic & basil sauce.
21.00
21.00
Potato Gnocchi Pomodoro
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With our homemade tomato sauce, meatball, sausage & pork.
26.00
26.00
Ragu Entree
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A traditional Italian meat sauce made with ground beef, veal & pork, simmered in tomato sauce, tossed with penne pasta.
25.00
25.00
Seafood Manicotti Entree
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Homemade pasta stuffed with lobster, shrimp, scallops, parmigiano, pecorino romano & ricotta cheese topped with tomato, bechamel & mozzarella.
30.00
30.00
Sinatra
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Italian sausage, chicken, broccoli rabe & cannellini beans with extra vrigin olive oil, garlic, white wine & parmigiano cheese, tossed with penne pasta.
26.00
26.00
Tortelloni & Chicken Alfredo Entree
Add Item
Roasted garlic & cheese tortellini with sauteed chicken in a butter, cream & cheese sauce.
27.00
27.00
Toscana
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Chicken, shrimp, prosciutto, broccoli & cannellin beans, sauteed with virgin olive oil, garlic, white wine & parmigiana, tossed with penne pasta.
28.00
28.00
Seafood Manicotti Appetizer
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Homemade pasta stuffed with lobster, shrimp, scallops, parmigiano, pecorino romano & ricotta cheese topped with tomato, bechamel & mozzarella.
16.00
16.00
Fresh Local Seafood & New England Lobsters
2# Baked Stuffed Lobster
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With shrimp, scallops & bread crumbs. Served with linguine & vegetable.
70.00
70.00
2# Boiled Lobster
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Served with linguine & vegetable.
65.00
65.00
Baked Scrod
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29.00
29.00
Blackened Scallops
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cajun spiced, fresh pan seared scallops with applewood smoked bacon & bok choy in a limoncello sauce. Served with roasted potatoes.
36.00
36.00
Clams, Mussels & Calamari Diavolo
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Littleneck clams, mussels & calamari sauteed in a spicy San Marzano plum tomato, garlic & basic sauce. Served over linguine.
28.00
28.00
Frutti di Mare
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Shrimp, scallops and lobster tail. Sauteed with your choice of: Scampi Sauce with Linguine, Creamy Alfredo Sauce with Fettucine or Fra Diavolo Spicy Tomato Sauce with Linguine.
45.00
45.00
Pesce & Pasta
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Chef's preparation of seafood & stuffed pasta of the day.
99.00
99.00
Salmon Porto Fino
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Peppercorn encrusted pan seared salmon in a shallot & garlic brandy demi-glaze. Served with garlic mashed potatoes & asparagus.
33.00
33.00
Scrod Francaise
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Egg-battered scrod in a white wine, lemon, butter sauce with fresh deseeded tomatoes. Served with linguine aglio olio & vegetable.
31.00
31.00
Shrimp & Scallops Fiorentino
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Shrimp & scallops in a garlic, shallot, white wine, lemon butter sauce. Served over sauteed baby spinach.
30.00
30.00
Shrimp & Scallops Orvietto
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Sauteed jumbo shriimp & sea scallops with mushrooms, artichoke hearts, roasted garlic, house roasted peppers & shallots in a Marsala wine sauce. Tossed with potato gnocchi.
32.00
32.00
Vongole Red
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Littleneck clams sauteed with extra virgin olive oil, garlic & shallots. Served over linguine with red clam sauce.
28.00
28.00
Vongole White
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Littleneck clams sauteed with extra virgin olive oil, garlic & shallots. Served over linguine with white clam sauce.
28.00
28.00
Chicken, Veal, Eggplant & Roasted Duck
Chicken Alberto
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Breaded cutlet of veal or chicken with sauteed peppers, artichoke hearts, onions, mushrooms & pesto in a light, plum tomato sauce with a touch of white wine.
29.00
29.00
Chicken Capri
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Breaded chicken cutlet with sauteed chicken, lobster meat & asparagus in a brandy, pink peppercorn cream sauce.
33.00
33.00
Chicken Marsala
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Sauteed mushrooms & shallots in a marsala wine demi glaze.
28.00
28.00
Chicken Milanese
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Breaded cutlet topped with field greens, asparagus & grape tomatoes in a lemon vinaigrette.
27.00
27.00
Chicken Parmigiana
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Served with penne pasta and our homemade tomato sauce.
28.00
28.00
Chicken Picatta
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Sauteed with shallots, garlic, mushrooms & capers in a lemon butter, white wine sauce.
26.00
26.00
Chicken Saltimbocca
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Layered with spinach, prosciutto & fontina cheese finished in a mushoom, sage, Marsale wine sauce.
30.00
30.00
Chicken Sorrentino
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Breaded cutlet layered with eggplant & fontina cheese. Topped with sauteed prosciutto & mushrooms in a Madeira wine sauce.
29.00
29.00
Chicken Zingarella
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Artichoke hearts, asparagus, deseeded tomatoes, mushrooms in a white wine, lemon, butter sauce.
29.00
29.00
Eggplant Parmigiana
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Served with penne pasta in our homemade tomato sauce.
24.00
24.00
Farcite Napoletana
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Eggplant rolled & stuffed with ricotta cheese, baked with a San Marzano plum tomato sauce & three cheeses.
26.00
26.00
Pork Milanese
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Breaded cutlet topped with field greens, asparagus & grape tomatoes in a lemon vinaigrette.
26.00
26.00
Roasted Duck
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Crispy, semi-boneless roasted duck glazed with a spicy plum sauce. Served with bok choy & risotto.
30.00
30.00
Veal Alberto
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Breaded cutlet of veal or chicken with sauteed peppers, artichoke hearts, onions, mushrooms & pesto in a light, plum tomato sauce with a touch of white wine.
31.00
31.00
Veal Capri
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Breaded cutlet of veal or chicken with sauteed chicken, lobster meat & asparagus in a brandy, pink peppercorn cream sauce.
35.00
35.00
Veal Marsala
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Sauteed mushrooms & shallots in a marsala wine demi glaze.
30.00
30.00
Veal Milanese
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Breaded cutlet topped with field greens, asparagus & grape tomatoes in a lemon vinaigrette.
32.00
32.00
Veal Parmigiana
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Served with penne pasta in our homemade tomato sauce.
32.00
32.00
Veal Picatta
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Sauteed with shallots, garlic, mushrooms & capers in a lemon butter, white wine sauce.
29.00
29.00
Veal Saltimbocca
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Layered with spinach, prosciutto & fontina cheese finished in a mushroom, sage, Marsala wine sauce.
32.00
32.00
Veal Sorrentino
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Breaded cutlet layered with eggplant & fontina cheese. Topped with sauteed prosciutto & mushrooms in a Madeira wine sauce.
30.00
30.00
Veal Zingarella
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Artichoke hearts, asparagus, deseeded tomatoes, mushooms in a white wine, lemon, butter sauce.
30.00
30.00
Prime Aged Beef, Osso Bucco, Chops, Lamb
Beef Short Rib
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Braised beef rib with celery, carrots, & onions in a Barbera wine sauce. Served with mashed potatoes & sautéed broccoli.
37.00
37.00
Filet au Poivre
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8 oz prime, black angus beef tenderloin coated with peppercorns & finished in a brandy cream sauce. Served with mashed potatoes & grilled vegetables.
49.00
49.00
Lamb Osso Bucco
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Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with risotto & vegetables.
37.00
37.00
Maple Glazed Pork Chop
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Grilled 14 oz. pork chop finished with a maple, honey, pomeroy & Dijon mustard demi-glaze. Served with roasted potatoes & grilled vegetables.
29.00
29.00
New York Sirloin
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Grilled 12 oz. dry aged, prime black angus sirloin with roasted potatoes & grilled vegetables.
45.00
45.00
Pork Osso Bucco
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Braised shank with celery, carrots & onions in a Barbera wine sauce. Served with mashed potatoes & vegetables.
31.00
31.00
Pork Pizzaiola
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Griled pork tenderloin with red wine, tomato sauce & olives.
28.00
28.00
Rack of Lamb
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Full seven-rib rack of New Zealand lamb marinated in garlic & rosemary, drizzled with a port wine demi-glaze served with mashed potatoes & grilled vegetables. Limited Availibility.
45.00
45.00
Surf & Turf with Beef Tenderloin
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8 oz. Beef Tenderloin with a 10 oz. lobster tail. Served with mashed potatoes & vegetables.
75.00
75.00
Surf & Turf with Grilled Sirloin
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12 oz. Grilled Sirloin with 10 oz. lobster tail. Served with mashed potatoes & vegetables.
75.00
75.00
Veal Chop
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Grilled 14 oz. Provimi veal chop. Served with roasted potatoes & grilled vegetables.
48.00
48.00
Veal Pizzaiola
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Grilled veal tenderloin with red wine, tomato sauce & olives.
35.00
35.00
Prix Fixe
Prix Fixe Three Course Dinner Special
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37.00
37.00
Side Orders
Side Gnocchi with Olive Oil & Garlic
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8.00
8.00
Side Gnocchi with Tomato Sauce
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8.00
8.00
Side Grilled Vegetables
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6.00
6.00
Side Linguine with Olive Oil & Garlic
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5.00
5.00
Side Mashed Potato
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6.00
6.00
Side Meatballs
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10.00
10.00
Side Pasta Pesto
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6.00
6.00
Side Penne Ragu
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8.00
8.00
Side Roasted Potatoes
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6.00
6.00
Side Sausage
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10.00
10.00
Side Sauteed Asparagus
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7.00
7.00
Side Sauteed Broccoli
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7.00
7.00
Side Sauteed Spinach
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7.00
7.00
Desserts
Alberto's Cheesecake
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cheescake with chunks of white chocolate topped with a layer of bittersweet chocolate in an Oreo cookie crust. Served with raspberry sauce.
10.00
10.00
Apple Crisp
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Granny smith apples cooked with brown sugar and oatmeal " "crisp"". Served with caramel sauce & vanilla ice cream.
10.00
10.00
Biscotti
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Pistachio biscotti, each.
3.00
3.00
Carrot Cake
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Our carrot cake is made with walnuts, raisins & cream cheese frosting. Simple, traditional and delicious.
8.00
8.00
Chocolate Mousse
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A layer of chocolate cake topped with a thick layer of chocolate mousse.
8.50
8.50
Chocolate Trio
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Moist chocolate cake with layers of white chocolate, dark chocolate & milk chocolate. The chocolate lover's delight!
9.00
9.00
Cream A La Caramella
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A rich, velvety caramel custard.
8.25
8.25
Dessert Sampler 2
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Choose any three desserts
18.00
18.00
Dessert Sampler 4
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Choose any five desserts
26.00
26.00
Heath Bar Pie
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A milk chocolate & cream cheese filling in an Oreo cookie crust with chunks of Heath Bar.
8.25
8.25
Spumoni
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Chocolate, cherry and pistachio ice cream wrapped in dark chocolate. Topped with raspberry sauce.
8.00
8.00
Tartuffo
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Vanilla ice cream with a mango & passion fruit center wrapped in white chocolate. Topped with raspberry sauce.
8.00
8.00
Tiramisu
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Lady finger cookies soaked in espresso, layered with sweetened mascarpone cheese.
10.00
10.00
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